Asset 2

CHEF’s SPECIAL BROWN RICE RECIPES

Some of the best brown rice dishes with step-by-step preparation tutorials by our Master Chef.

Special Brown Rice Risotto - by Sanjeev Kapoor

View Recipe

Brown Rice Pulao - by Sanjeev Kapoor

View Recipe

Brown Rice Egg Biryani - by Sanjeev Kapoor

View Recipe

Cook Daawat Brown Basmati to perfection every time

The best way to get Daawat Brown Basmati rice right is to maintain the 1:2 ratio. That means, 1 cup of rice cooked in 2 ½ cups of water. Heat the contents on a flame and gradually reduce the flame until the water starts to boil. Simmer and cover the pan with a lid. Continue cooking for 12-15 mins or until the water is absorbed. Your rice is ready to serve.

Contact us

OR